WOLFFIE'S BANANA BLUEBERRY MUFFINS
p. 274 LDV
Prepared 12/14/06
As I don't eat bananas (yet had some hanging around the house), I cannot comment personally on this recipe. But the feedback that I received from friends and family indicated that these muffins were good and sweet and tasty. I can't tell if they are dark because of the molasses in the recipe or if it is because I used frozen blueberries and some of the juice oozed. Shall we say a little from column A and a little from column B? Either way, these were well received and straightforward to make.
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