Tuesday, February 02, 2010

I Was Skeptical But Am Now A Believer. For Now.



DELIGHTFUL BROCCOLI & RED PEPPER SOUP
p. 81 GOV
Prepared 2/1/2010


This recipe seemed boring. Just some veggies and broth and blah blah blah, we've heard it/cooked it all a million times before. But no! This was really good. I added cannellini beans and about 1/4 cup of mashed potato flakes to give it body. I'm sure that I added extra broccoli too, thats my style. The boys liked it too. Ohhhhh, check out my Asian slaw on the side, it was delicious. One might even say delightful. It is from a Moosewood cookbook.

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